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Coconut Whipped Cream

by Téo Cacao Blends

3 REASONS TO MAKE THIS!

  1. This is non-dairy whipped cream.
  2. Coconut + Cacao are a perfect combo.
  3. It's a healthy snack & easy to make.
Prep time: 15 mins + overnight (for freezing)

 

What you'll need:

  • TEO cacao brew
  • coconut milk (can)
  • optional: rose syrup

Steps:

1. Brew TEO

2. Freeze overnight

3. Next day, scrape out the frozen cacao brew

4. Optional: top it with some roses & dust with cacao powder

Create your healthy afternoon snack & Tag @teocacaotribe to show-off your creation!

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